Register 10 Seats Remaining
The Culinary Expedition Series
Flädlesuppe
Saturday, October 10
2:00pm - 4:00pm
Main Library
507 | Teaching KitchenLet's travel around and discover new foods from different cultures! This class we will travel to Germany and learn how to make Flädlesuppe!
This series will take you from country to country for 6 months. We will explore different cultures and food for each class of the series. You will receive stamps for every class attended and the ones with the most stamps at the end of the series will be put into a raffle for a big prize.
We are halfway through our travels, this is class 3 and the following are the ingredients list of Flädlesuppe:

Questions about this program? Please contact the CALS location directly using the contact information by scrolling to the bottom of this page or emailing askcals@cals.org.
All abilities are welcome. To request ASL interpretation or other accommodations, call 501.918.3069 or email hzbinden@cals.org 7 business weekdays before a program.
AGE GROUP: | Adults |
EVENT TYPE: | Society & Culture | Food & Drink |