Register 12 Seats Remaining
The Culinary Expedition Series
Baechu Jeon
Saturday, September 05
2:00pm - 4:00pm
Main Library
507 | Teaching KitchenLet's travel around and discover new foods from different cultures! Let's learn about South Korea's holiday Chuseok and try making Baechu Jeon
This series will take you from country to country for 6 months. We will explore different cultures and food for each class of the series. You will receive stamps for every class attended and the ones with the most stamps at the end of the series will be put into a raffle for a big prize.
The following is the ingredients list of Baechu Jeon:

Questions about this program? Please contact the CALS location directly using the contact information by scrolling to the bottom of this page or emailing askcals@cals.org.
All abilities are welcome. To request ASL interpretation or other accommodations, call 501.918.3069 or email hzbinden@cals.org 7 business weekdays before a program.
AGE GROUP: | Adults |
EVENT TYPE: | Society & Culture | Food & Drink |